DISCOVER THE GASTRONOMY OF THE FERME AUBERGE BAIE DES ANGES
DISCOVER THE GASTRONOMY OF THE FERME AUBERGE BAIE DES ANGES
Because your satisfaction is at the heart of our concerns, we provide you with an atypical and traditional cuisine.
Our chefs have put all their passion at your service to make tasty starters, main courses and desserts, made with the best ingredients.
This menu is also intended to be ecological with the design of culinary specialties carefully prepared with local ingredients.
The Ferme Auberge de la Baie des Anges celebrates the products of our region. We work exclusively with sustainable agriculture with respect for people and the environment.
Find a selection of varied menus as well as tasty à la carte dishes.

Restaurant menus
Menu Of La Ferme Auberge
48 €
CHOICE OF STARTERS
"Parfait Egg" and eggplant compote with cumin and parmesan
*
Homemade Terrine on country bread
*
Warm breaded goat cheese salad
*
Zucchini grilled fresh cheese and fresh mint
CHOICE OF DISHES
Provençal stuffed vegetables and polenta
*
Supreme of Poultry, creamy risotto with porcini mushrooms
*
Snacked sea bass fillet and seasonal vegetables
*
Saddle of lamb rolled with herbs, tapenade and roasted
CHOICE OF DESSERTS
Menu gourmand de la baie des anges
58 €
CHOICE OF STARTERS
Seaside gourmet salad
(Large prawns, gravlax Salmon, scallops)
*
Knife cut Sea bream tartar
*
Gratinated seafood selection
*
Creamy Mozzarella Burrata Salad
CHOICE OF DISHES
Grilled sea bass or sea bream with olive oil and vegetables
*
Seafood mix grill
(Assortment of a fresh selection of fish and shellfish)
*
Piglet from the farm grilled from the rotisserie
*
Creamy truffle risotto
CHOICE OF DESSERTS
Children's menu
14,50 € (-12 years old)
Free-range chicken nuggets or homemade Charolais beef minced steak
side: fries, pasta or vegetables
Dessert: 2 scoops of ice cream
for extra Dessert adds: 3.00 €
Our menu
To start sharing for 2 people
Farm Tasting Plate (Poultry rillettes, Country terrine, Tome cheese, herb caillettes and condiments) |
29 € |
Tapas from the sea (Octopus salad, prawn tempura, tuna tartare, fried joels)
Assortment of cheese (according to our selection) |
34 €
24 € |
Our Starters
Farm Terrine | 16 € |
"Parfait Egg" and eggplant compote with cumin and parmesan | 16 € |
Warm breaded goat cheese salad | 16 € |
Zucchini grilled fresh cheese and fresh mint | 18 € |
Sea bream tartar with a knife | 18 € |
Seaside gourmet salad (Large prawns, gravlax Salmon, scallops) |
28 € |
Gratinated Seafood selection | 22 € |
Creamy Mozzarella Burrata Salad | 22 € |
land side
Provençal stuffed vegetables and polenta | 26 € |
Creamy truffle risotto | 28 € |
Piglet from the farm to the rotisserie | 29 € |
Grilled Charolais rib steak | 28 € |
Roquefort sauce | 3 € |
Ceps sauce | 3 € |
Grilled meat mix (meat assortiment) |
46 €
|
Linguini with seasonal vegetables and parmesan | 24 € |
Farm Burger (Charolais minced steak (origin France) foie gras, ceps sauce, Tome)
Saddle of lamb rolled with herbs, tapenade and roasted |
26 €
29 € |
Our dishes are accompanied by homemade fries and seasonal vegetables.
Sea side
Linguine with scampis in Armorican sauce | 26 € |
Seafood mix grill (Assortment of fish and shellfish) |
48 €
|
Sea bream or sea bass grilled just with olive oil | 32 € |
Fresh lobster (according to arrival) | 14 € / 100 g |
Fresh Lobster (see our tank) On order 48 hours in advance |
18 € / 100 g |
Traditional Bouillabaisse (Chapon, Vive, Congre, st pierre, Gallinette) |
68 € per person |
Wild fish from 3 people (Denti, Pagre, St Pierre, Chapon) |
11 € / 100 g |
Our allergens are available on request.
On order (48 hours in advance)
Wild fish from 3 people |
11 € For 100g |
Traditional bouillabaisse (min 2 people) |
68€ Per person |
Net price and service included
Our dessert menu
Semi-cooked with chocolate, custard and caramel | 9.5 € |
Floating island and its slivers of caramelized peanuts | 9.5 € |
Roasted pineapple flamed with rum | 10 € |
Chocolate mousse | 9.5 € |
Tiramisu | 9.5 € |
Pavlova Gourmet Jar (Vanilla ice cream, meringue, seasonal fruits)
Profiteroles with chocolate sauce, whipped cream |
9.5 €
|
Profiteroles with chocolate sauce, whipped cream
3 Cabbages |
9.5 € |
Gourmet coffee | 10 € |
Creole Cup (2 scoops of raisin rum ice cream, drizzled with old rum, whipped cream) |
12 € |
Liege Cup (2 scoops of coffee or chocolate, sauce, whipped cream) |
12 € |
Plate of cheeses according to our selection | 12 € |
All our desserts are homemade !
Our compound cuts - 12 €
Liège coffee
(2 scoops of coffee, cold coffee, whipped cream)
Creole cut
(2 scoops rhum raisin, drizzled with aged rum, whipped cream)
(2 lemon scoops, drizzled with vodka)
Our artisanal ice creams
Our artisanal ice cream and sorbet flavors
Delight Vanilla, Crunchy Chocolate, Raisin Rum, Mocha Coffee, Delight Lemon Sorbet, Wild Strawberries.
1 ball |
3 € |
2 balls |
5 € |
3 balls |
8 € |
whipped cream supplement | 2 € |
Alcohol supplement | 4 € |
To celebrate your birthdays, at least 4 people, we offer you a fruit birthday cake or a chocolate royal, on order 48 hours in advance - 12.00 € per slice !
Birthday cakes - 12€
ON ORDER 48h IN ADVANCE
Chocolate Royal and Fruit Royal, Available for 4, 6 or 8 people.
For a personalized order, contact the restaurant on 06 59 10 22 09
Wine menu
REDS |
Glass 12 cl |
75 cl |
50 cl |
I.G.P DE MONT CAUME Domaine du Pey Neuf |
4,50 € |
22,00 € |
|
CÔTE DE PROVENCE A.O.P Cuvée Minette Domaine de Vigneret |
6,50 € |
29,00 € 31,00 € |
22,00 € |
BANDOL A.O.C Domaine Cagueloup |
|
39,00 € |
27,00 € |
Domaine La Bastide blanche Bio |
|
48,00 € |
|
Domaine Château Salettes Bio |
9,00 € |
48,00 € |
31,00 € |
Domaine Tempier Domaine Vigneret |
|
72,00 € 46,00 € |
|
CÔTE DU RHÔNE Domaine olivier Hillaire Vieilles vignes |
|
29,00 € |
|
PALETTES A.O.C Château Simone Palette Meyreuil |
|
76,00 € |
|
ROSES |
Glass 12 cl |
75 cl |
50 cl |
I.G.P DE MONT CAUME Domaine du Pey Neuf |
4,50 € |
22,00 € |
|
CÔTE DE PROVENCE A.O.P Domaine de Cagueloup Cuvée Minette Domaine Vigneret Domaine du Paternel Bio Domaine Campaux Les Cannissons Domaine des Campaux ''Osé rosé'' |
6,50 € |
27,00 € 28,00 € 29,00 € 32,00 € 44,00 € |
21,00 €
25,00 €
|
BANDOL A.O.C |
|||
Domaine Cagueloup |
|
32,00 € |
|
Domaine bastide blanche Bio |
|
42,00 € |
|
Château Salettes Bio |
9,00 € |
39,00 € |
|
Guillem Tournier Bio cuvée la malissone |
|
39,00 € |
|
CASSIS A.O.P Domaine du Bagnol Bio |
|
39,00 € |
|
WHITES |
Glass 12 cl |
75 cl |
50 cl |
I.G.P DE MONT CAUME Domaine du Pey Neuf |
4,50 € |
22,00 € |
|
CÔTE DE PROVENCE A.O.P Domaine Cagueloup Cuvée Minette Domaine du Paternel |
6,50 €
|
27,00 € 29,00 € |
21,00 € |
BANDOL A.O.C Domaine Cagueloup |
9,00 € |
39,00 € |
|
Domaine bastide blanche Bio |
|
45,00 € |
31,00 € |
Château Salettes Bio |
9,00 € |
45,00 € |
32,00 € |
Domaine Tempier |
|
74,00 € |
|
CASSIS A.O.P Domaine du Bagnol Bio |
|
38,00 € |
|
Domaine du Paternel Bio |
|
39,00 € |
|
CASSIS A.O.C Domaine Clos de la Magdeleine |
|
49,00 € |
|
BANDOL A.O.P Domaine de Vigneret |
|
48,00 € |
|
Appetisers, digestives and champagnes
OUR APPETISERS |
||
Ricard – Pastis 51 |
3 cl |
3,50 € |
Suze – Campari |
6 cl |
4,50 € |
Porto – Muscat |
8 cl |
4,00 € |
Martini (red, white, rose) |
6 cl |
5,00 € |
Kir (blackberry cream, blackcurrant, peach) |
12 cl |
5,50 € |
Glass of champagne |
12 cl |
12,00 € |
Champagne pool |
24 cl |
18,00 € |
Kir royal (blackberry cream, blackcurrant, peach) |
12 cl |
13,00 € |
Whisky Clan Campbell |
4 cl |
8,50 € |
Whisky J&B |
4 cl |
8,50 € |
Whisky Jack Daniel’s |
4 cl |
9,00 € |
Whisky Japonais Tougouchi |
4 cl |
10,00 € |
Whisky Jura 12 ans |
4 cl |
15,00 € |
OUR DIGESTIVES |
||
Get 27 |
10 cl |
8,00 € |
Cognac |
6 cl |
8,00 € |
Calvados |
6 cl |
8,00 € |
Armagnac |
6 cl |
8,00 € |
Limoncello |
10 cl |
8,00 € |
Baileys |
6 cl |
7,50 € |
Marie Brizard |
12 cl |
7,50 € |
OUR RUMS |
||
40% agricultural arranged rum from the West Indies |
6 cl |
9,00 € |
Rum Diplomatico |
6 cl |
9,00 € |
Rum Don papa |
6 cl |
9,00 € |
Rum Brun St James |
6 cl |
8,00 € |
Rum Centenario 20 years |
6 cl |
12,00 € |
|
||
OUR CHAMPAGNES |
||
TSARINE Cuvée prémium brut |
75 cl |
48,00 € |
VAZART COQUART |
||
Brut grand cru blanc de blanc |
75 cl |
65,00 € |
Brut Grand cru Méllisimé |
75 cl |
99,00 € |
RUINART ‘’R de Ruinart’’ Brut AO |
75 cl |
89,00 € |
RUINART Blanc de Blanc |
75 cl |
135,00 € |
Our cocktails and drinks
WITH ALCOHOL |
||
Américano (campari, red martini, white martini) |
8 cl |
12,00 € |
Ti punch (white rum, lime, cane sugar) |
4 cl |
10,00 € |
Planteur (white rum, fruit juice, grenadine syrup) |
25 cl |
12,00 € |
Caïpirinha (cachaça, lime, cane sugar) |
4 cl |
12,00 € |
Le Grand Bleu (orgeat, champagne, curaçao) |
12 cl |
14,00 € |
Spritz |
8 cl |
12,00 € |
Mojito (white rum, cane sugar, fresh mint) DEPENDING ON THE SEASON |
33 cl |
14,00 € |
BEERS |
25 cl |
50 cl |
Heineken pressure |
4,00 € |
8,00 € |
Affligem bottle |
5,00 € |
|
Plume |
4,00 € |
8,00 € |
Picon beer ou Monaco |
4,50 € |
9,00 € |
Gallia Weiss 33 cl 7,00 € |
|
|
WITHOUT ALCOHOL |
||
Bitter |
10 cl |
4,50 € |
Fruit juice (orange, pineapple, tomato, apple, mango, strawberry) |
25 cl |
5,00 € |
Virgin Planteur (orange juice, pineapple, grenadine syrup) |
25 cl |
10,00 € |
Virgin Mojito (depending on the season) |
25 cl |
10,00 € |
Beverages, sodas, waters and coffees
SODAS |
||
Coca-Cola |
33 cl |
4,00 € |
Coca-Cola Zero |
33 cl |
4,00 € |
Perrier |
33 cl |
4,00 € |
Orangina |
25 cl |
4,00 € |
Iced tea |
25 cl |
4,00 € |
Lemonade |
25 cl |
4,00 € |
Schweppes |
25 cl |
4,00 € |
SYRUPS |
||
Strawberry, mint, lemon, peach, orgeat, grenadine, gambetta |
25 cl |
2,60 € |
STILL MINERAL WATERS | ||
Evian |
100 cl |
6,00 € |
Thonon |
75 cl |
7,00 € |
808 |
75 cl
|
7,50 €
|
CARBONATED MINERAL WATERS | ||
Orezza |
100 cl |
7,00 € |
San Pellegrino |
100 cl |
6,00 € |
Châteldon |
75 cl |
9,00 € |
Saint- Géron |
75 cl |
14,00 € |
HOT DRINKS | ||
Espresso coffee |
2,90 € |
|
Cappuccino |
4,00 € |
|
Coffee Cream |
4,00 € |
|
Hazelnut |
3,20 € |
|
Double coffee |
4,50 € |
|
Decaffeinated |
2,90 € |
|
Hot chocolate |
4,00 € |
|
Green tea, mint tea, black tea |
4,00 € |
|
Verbena or lime blossom infusion |
4,00 € |